2020 Matthiasson Bengier Vineyard Ribolla Gialla, Napa Valley, USA Weiser-Künstler The wine is light

The wine is light

2013 Domaine Coudray-Bizot Puligny-Montrachet 1er Cru Les Combettes

2017 Morgen Long 'Sandi' Willamette Valley Chardonnay

prevents it from bearing the “Fiano di Avellino” DOCG

The flavors here can stand up to richer sauces and even some spice

2020 Matthiasson Bengier Vineyard Ribolla Gialla, Napa Valley, USA Weiser-Künstler The wine is lightThe wine was fermented whole cluster with native yeast in an open top tank using punchdowns. After two weeks the must was pressed, and the wine was aged for 18 months in neutral barrels. The wine aged sur lees and it was never racked. No SO2 was used until a tiny amount at bottling. The alcohol is 13. 0%, the pH is 3. 9 and the TA is 5. 35. 253 cases produced. The Ribolla gialla tastes like hazelnuts, baking spices, meyer lemon curd, Bartlett pear,