Burnside Goose Hollow Reserve Bourbon Whiskey Producer_fattoria le pupille then aged in French oak

then aged in French oak

and then the wine is matured in oak barrels for 18 to 20 months before bottling

His commitment and that of his family have made what was already in the sixth century B

Crafted in small batches using only the finest blue agave and a natural fermentation process entirely unique to the industry

the family began looking for a small cottage in Napa Valley that they could use as a weekend retreat where they could make a little homemade wine

Burnside Goose Hollow Reserve Bourbon Whiskey Producer_fattoria le pupille then aged in French oakNotes of fresh cut hay, tilled earth, wood, corn and spice come alive with the charred barrel adding a nuanced layer of rich Turkish tobacco and bitter chocolate. Again, added to medium toasted barrel it becomes nutty with a little smoke on the fringe. This straight Bourbon is a crowd pleaser with dense grain, vanilla and dark roast coffee and the 8 year Kentucky Bourbon component is reminiscent of Islay Scotch with smoke and medicinal qualities.