Sugimoto Carbon Steel Honesuki Knife Bento which slows bacterial growth and

which slows bacterial growth and keeps it safe and clean

5000 Grit:Dimensions (approx): 210 x 70 x H15 mm

Model: SCG-1 / SCG-2

This is a bowl providing stableness when mixing food in it

This plate has a picture of red turnips meticulously painted with the colorful Kutani painting method

Sugimoto Carbon Steel Honesuki Knife Bento which slows bacterial growth andProduct Information Brand: SUGIMOTO Model: 2215 Material: Carbon steel Product type: Honesuki Knife Country of origin: Japan Dimensions (approx): Overall length: 270 mm, Blade length: 140 mm, Blade thickness: 2. 9 mm Item weight (approx): 180 g Shipping weight (approx): 290 g Key Features This professional grade Yo deba knife is forged from high grade Japanese carbon. This Honesuki knife is designed to separate beef and pork and to debone meat. Use &