2023 Luigi Giordano Langhe Nebbiolo, Piedmont, Italy Far Mountain with a high mineral content

with a high mineral content

30% Morenillo

everything was made in stainless steel

Aged on fine lees for 12 months in barrel (50% 225L barrels of 2-3 wines

yet quite deep and complex

2023 Luigi Giordano Langhe Nebbiolo, Piedmont, Italy Far Mountain with a high mineral contentCertified Sustainable, Organic. 100% Nebbiolo. Soil is composed of laminated SantAgata Fossili marls mixed with silt. Maceration takes place for 15 20 days with regular pumpover to ensure fresh aromatics and good color. Malolactic fermentation takes place spontaneously in stainless steel tanks. After completing malolactic fermentation, the wine ages 1 year in cement and concrete tank. The wine is bottled in spring following a year in the cellar.