2024 Vino di Anna 'Jeudi 15' Bianco, Sicily, Italy Mikael Bouges Aging: méthode ancestrale

Aging: méthode ancestrale

fermented with indigenous yeasts

the juice settles in stainless steel for 6 months before trnsfer to old French foudre and used 500L barrels

are aged in neutral French oak barrels for 6 months and then blended

this grape can do it all…from sparkling to sweet

2024 Vino di Anna 'Jeudi 15' Bianco, Sicily, Italy Mikael Bouges Aging: méthode ancestraleOrganic. A blend of organically grown Carricante, Catarratto and Grecanico harvested from numerous small vineyards, high on the north face of Mt Etna during the month of September. The Carricante, comes from a young vineyard in Contrada Pietramarina, which has ancient, deep sandstone subsoils resulting in sapid, mineral undertones. This fruit was direct pressed and fermented in a chestnut barrel. The Catarratto and Grecanico comes from a vineyard in