2020 Roagna Gallina, Barbaresco DOCG, Italy Cocchi then racked into Slavonian oak

then racked into Slavonian oak barrels for four more years

They produce a very full-bodied and powerful wine

It offers delicate texture and crystalline definition

Savigny-lès-Beaune 1er Cru La Dominode 2017

The objective is to have the highest variety life in the soil and create a natural balance within the environment

2020 Roagna Gallina, Barbaresco DOCG, Italy Cocchi then racked into Slavonian oakOne of the famed vineyards located in the commune of Neive. Fermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of submerged cap (cappello sommerso") which can last 60 70 days."