2018 Quinta da Muradella 'Muradella' Tinto, Monterrei, Spain Ghostwriter Evangelho cropped at the lowest

Evangelho cropped at the lowest levels in over twenty years

and for those around us

Region: Roussillon

with a minimal dosage of 1g/L

terraced vineyard just outside the hamlet of Lamole

2018 Quinta da Muradella 'Muradella' Tinto, Monterrei, Spain Ghostwriter Evangelho cropped at the lowestMuradella is a single vineyard planted in 1999 2000 from heirloom cuttings. The wine is a blend of Mencia, Zamarrica, Bastardo, Caino Redondo and Brancellao. The grapes are de stemmed and co fermented in concrete tanks with native yeasts. Macerations can exceed 2 months with minimal working. After pressing, the juice settles in stainless steel for 6 months before trnsfer to old French foudre and used 500L barrels.