2020 Pian dell'Orino 'Vigneti del Versante', Brunello di Montalcino DOCG, Italy Guillot-Broux with a more fleshed out

with a more fleshed out

Sonoma County

full malolactic

Returning to Japan in 2007 she found the ideal future site of her vineyard in an idyllic spot in Yamanashi

where these three vineyards are found

2020 Pian dell'Orino 'Vigneti del Versante', Brunello di Montalcino DOCG, Italy Guillot-Broux with a more fleshed outCertified Biodynamic. Hand harvested between September 24. As always, immediately after picking, all harvested grapes were hand selected on the triage table. Only healthy, ripe berries are used for vinification. Spontaneous fermentation started in 24h, reaching a maximum temperature of 30C, and taking 2 weeks until completion. The following maceration took other 2 weeks, so the young wine was drawn off after 4 weeks. The young wine aged for 42 months