2020 Milan Nestarec Bel 1L Moravia, Czech Republic Ad Vinum Highly acidic wines have never

Highly acidic wines have never really been popular in the USA

2019 Domaine de la Borde Arbois-Pupillin 'Sous la Roche' Pinot Noir

and fermented in tank spontaneously with native yeasts and no temperature control

Grapes are foot crushed and left to macerate whole cluster for about three days

Kings County Distillery Peated Bourbon 200ml

2020 Milan Nestarec Bel 1L Moravia, Czech Republic Ad Vinum Highly acidic wines have neverGrapes: Gruner Veltliner, Welschriesling, Muller Thurgau Soil: Loess, clay, sand blend of different vineyards in Blovice and Moravsk ikov, aged from 5 to 40 years. Estate owned, organic. Making of: Grapes are hand harvested and destemmed. The wine is spontaneously fermented in stainless steel and neutral oak without temperature control. It rests in the same vessels for about 6 months until the following spring. Bottled unfined, unfiltered, with cca