2021 Domaine Julien Cruchandeau Bourgogne Hautes Cotes de Nuits Rouge Les Valancons, Burgundy, France Matsui Shuzo then raised in eight used

then raised in eight used Burgundy barrels for around 14 months

left whole grape• Carbonic fermentation for 7 days in shallow stainless-steel tanks• Pressed into stainless-steel tanks to complete fermentation• Bottled unfiltered

Elevage is in Burgundy barrels (50%) and foudre

Walker Apples

full-bodied aromatized wine produced in the traditional manner

2021 Domaine Julien Cruchandeau Bourgogne Hautes Cotes de Nuits Rouge Les Valancons, Burgundy, France Matsui Shuzo then raised in eight used20 year old vines located a few kilometers from Nuits Saint Georges. Cold maceration of about ten days with frequent punching down and pumping over. Aged for about 15 months on the lees in oak barrels (20% new).