2022 Egon Muller 'Scharzhof' Riesling QbA, Mosel, Germany Faiveley Spontaneous fermentation and aging for

Spontaneous fermentation and aging for 13 months in 600

2018 Franck Balthazar Crozes-Hermitage Rhone

nuanced flavour

A red wine made from a blend of Camaiola

with close attention to the larger ecosystem and an emphasis on the interconnection between the vineyard and uncultivated nature

2022 Egon Muller 'Scharzhof' Riesling QbA, Mosel, Germany Faiveley Spontaneous fermentation and aging forAll Mller wines are Rieslings; Scharzhof is the propertys most accessible wine. Scharzhof is made utilizing grapes from Mllers Saarburg and Wawern vineyards, and from the Wiltinger Braunfels and Wiltinger Kupp vineyards. This wine is a sterling introduction to Riesling and to the Egon Mller range