2022 Christian Tschida, Himmel auf Erden II Maischevergoren 1.5L Magnum, Burgenland, Austria Celler del Cesc Tanca els Ulls We add water and filter

We add water and filter

The grapes are stomped by foot with whole clusters and undergo a semi-carbonic fermentation (about 75% of the total)

Vineyard: various plots of the Domaine

including Selosse’s Sous le Mont and the famed Clos des Goisses

75% Merlot

2022 Christian Tschida, Himmel auf Erden II Maischevergoren 1.5L Magnum, Burgenland, Austria Celler del Cesc Tanca els Ulls We add water and filterMaischevergoren translates to skin contact. Varieties: Scheurebe and several clones of Muscat Vinification Method: Grapes are hand harvested, destemmed, and crushed by foot. Some of the skins are left in contact with the juice for 2 weeks, and some is left in contact for 4 weeks, making Christians only orange wine. The juice ferments in large barrels with indigenous yeast and no racking. It spends 1 year aging in 500 to 1500 liter barrels and is