NV Stroebel 'Triptyque' Premier Cru Brut Nature Champagne, France Yvon Metras In mid-October

In mid-October

expect 25 lashings as the minimum

surrounded by forests and a grove of almond trees

• Wines age on their lees for 8-10 months in stainless steel cuves before bottling

An impressive new parcellaire cuvee from Aurelien Laherte

NV Stroebel 'Triptyque' Premier Cru Brut Nature Champagne, France Yvon Metras In mid-OctoberRegion: Champagne Grape: Pinot Noir, Pinot Meunier, Chardonnay Vineyard Size: 2 hectares Soil: clay, limestone Average Age of Vines: 55 years Farming: organic Harvest: by hand Winemaking: blend of 94% 2015, 5% 2014, 1% 2007, spontaneous fermentation in neutral oak with indigenous yeasts, malolactic fermentation Aging: 36 months in bottle, sur latte Fining: none Filtration: none Dosage: none Added S02: 9 mg L