Lustau Vermut Rose Andalucia, Spain Paitin Viticulture: Organic methods (not certified)

Viticulture: Organic methods (not certified)

Bottled by hand using gravity: July 24th

10% Cinsault - 40 + years La Tourtine sits just above Cabassaou

he can achieve 12° Baumé at harvest

The wine was

Lustau Vermut Rose Andalucia, Spain Paitin Viticulture: Organic methods (not certified)Sweet ros vermouth produced by Lustau in Jerez, Spain Produced from a blend of Palomino, Moscatel, and Tintilla de Rota sherries Primary botanicals include wormwood, cardamom, nutmeg, vanilla, and chamomile Fortified with neutral spirit distilled from 100% Airen grapes 5 grams per liter of sugar Vanilla, thyme, oregano, cedar, and fig on the nose transitions to vanilla, orange peel, strawberry, and rose geranium with green cardamom, grapefruit, and