2022 Luke Lambert Nebbiolo, Yarra Valley, Australia Clarisse de Suremain a playful personification of the

a playful personification of the village)

2017 Caleb Leisure Wines 'Ab Ovo'

3 plots: (Grenache Gris & Macabeau) 50 year old vines on sandy-stony ground

the most represented versions are from only a few places (California Pinot Noir and Burgundy chief among them)

Aged for 24 months in barrel (50% new oak)

2022 Luke Lambert Nebbiolo, Yarra Valley, Australia Clarisse de Suremain a playful personification of theLuke sources his Nebbiolo wine from two different vineyards: the highland Jansz vineyard at St Andrews, with very rocky soils, and the granitic Denton vineyard. The wine is fermented using wild yeast and macerated on its skins for 40 days before pressing and ageing in a large 30 year old barrel. The result is graceful and linear, with delicious aromatics and firm, fine tannins. This is a real game changer for Australian Nebbiolo a wine that manages to