Konjiki Ramen Montant:$200.00 there’s a lot less butter—it’s

there’s a lot less butter—it’s as light as I could cook Italian food

ideal on a winter night

2014 / Photo Credit: Restaurant Nina Pizza

celebrating the craft and tradition of cooking

1440 Rue Drummond

Konjiki Ramen Montant:$200.00 there’s a lot less butter—it’sYamamoto prepares his ramen using traditional methods (like a 20 hour slow simmered pork bone soup for the tonkotsu base and a traditional soya sauce he brings in from his noodle house in Japan for the shoyu) but infuses each bowl with contemporary and unique flavours Rene Suen, Toronto Life, December 21, 2017 Photo Credit: Restaurant Konjiki Ramen Yamamoto prepares his ramen using traditional methods (like a 20 hour slow simmered pork bone soup for