The Hakushu 18 Year Old Single Malt Whisky, Japan Trail Marker macerating them together and pressing

macerating them together and pressing them together in the press — making a delicious refreshing wine with a light spritz

2015 Maître de Chai

is truly a blessing

rigorously sorted and whole-cluster pressed

The skins were pressed off and the wine sat on lees for one year in stainless steel before bottling

The Hakushu 18 Year Old Single Malt Whisky, Japan Trail Marker macerating them together and pressingThe Hakushu 18 Peated Malt is made up of carefully selected malt whiskies all aged for a minimum of 18 years in various casks, created in honor of Suntory Whisky's centenary. The Hakushu Distillery blenders work with peat, while softening the palate using the exceptional mountain water of the area, filtered through ancient granite rocks. Refined and elegant, this centennial Hakushu Peated Malt brings smoke that is less strong, never dominant and in