Michel Couvreur Candid Malt Whisky, Scotland Old Rip Van Winkle with regular batonnage

with regular batonnage

They still deliver the impactful fruit you expect from Barossa

As we came to know each site’s capabilities for skin maceration

liberating layers of perfumed bouquets to deliver a full spectrum of aromas

2015 Mother Rock Mourvedre

Michel Couvreur Candid Malt Whisky, Scotland Old Rip Van Winkle with regular batonnageMichel Couvreur had a very personal, and truly revolutionary vision of what whisky should be: more than terroir, more than the distillers touch, it was the maturing in oak casks that truly helped the grain spirit become whisky. In the 1950s, Michel Couvreur, originally from Belgium, landed in Burgundy to make and market wine there. He took frequent trips to England and Scotland to sell his wines but was always particularly drawn to Scotland for the