2021 Kongsgaard Cabernet Sauvignon, Napa Valley, USA Strohmeier from the same volcanic and

from the same volcanic and Ordovician soils planted in 1988

the whole clusters go through a semi-carbonic maceration and spontaneous fermentation with native yeasts and without sulfur in vat

Las Perlas De Jalisco Raicilla

well-draining clay-limestone soil

open-top fermentation with regular pump-overs

2021 Kongsgaard Cabernet Sauvignon, Napa Valley, USA Strohmeier from the same volcanic andOur Cabernet vineyard around the winery at 2,300 above Napa on the eastern rim of the Valley has both the power and grace we look for in this Bordeaux inspired wine. 25% Merlot adds suppleness to the wine. Look for the graphite and cedar aromas and enjoy the architecture which balances fruit and tannin. John Kongsgaard