Monogram - Candy Blast Decaf prod_Gold Mountain and anyone looking to perfect

and anyone looking to perfect the art of coffee cupping

this coffee is one of the fruitiest profiles ever developed at the estate

the per click adjustment changes an average of 37 microns

The body of the Espazzola channels the water down through the centre

Lid does NOT fit 88ml (3oz) cups

Monogram - Candy Blast Decaf prod_Gold Mountain and anyone looking to perfectTasting Notes: Watermelon, Honeydew, Green Apple. Produced by Elias and Shady Bayter at El Vergel, this decaf Caturra and Colombia lot undergoes an anaerobic yeast co fermentation with watermelon. It delivers a wildly fruit forward cup popping with watermelon, honeydew, and crisp green apple.