foshou gaiwan small oolong_dancong Bring your tea to the

Bring your tea to the next level

The natural creaminess of the Jin Xuan cultivar

The scent of soybeans in the gaiwan’s lid gives way to notes of snow peas in its silky infusion

Its leaves are wound into long

and a sweetness reminiscent of chocolate cookies

foshou gaiwan small oolong_dancong Bring your tea to theCrafted from a pale, gently mottled ceramic, this deluxe gaiwan has been embellished in a unique way: the button on the lid has been replaced with a knob in the shape of the revered Buddha's hand citron (foshou, which also lends its name to a yan cha). The minuscule figure crowns the artist's other achievements, such as the appealing flare of the cup's lip, and a glaze with tiny bubbles, creating an exterior texture and lustre not unlike that of