Büffel Bolognese Dry Aged Rindfleisch The juicy rump steak from

The juicy rump steak from our Lake Constance heifers impresses with its unique aromatic taste

Carefully selected meat meets a special finishing process that gives the cut its characteristic dark appearance and its powerful

Tafelspitz

simplifies your workflow

sollen die Bäckchen jetzt auch in der heimischen Küche wieder ihren Einzug finden

Büffel Bolognese Dry Aged Rindfleisch The juicy rump steak fromWant to enjoy a high quality buffalo dish quickly and easily? The Bolognese Bufalo just needs to be heated up briefly and poured over the pasta of your choice. Our chefs prepare it delicately and with a lot of love for the ingredients. In addition to our selected buffalo meat and our strong, aromatic Bresaola, only natural ingredients such as fresh vegetables, chopped tomatoes, herbs and spices are used in its production. Shelf life of at least 30