The ancient link between the gardener and the cook is at the heart of this remarkably evocative cookbook
and dishes that show the roots of African American cooking--deeply beautiful
- Showcases close to eighty Blue Ribbon-winning recipes from across America's state and county fairs
four times recognized as the world's best by the World's 50 Best Restaurants
Author: Becca Millstein
Spicewalla French Fry Seasoning Salt PUB200308 The ancient link between theSpicewalla French Fry Seasoning Salt gives every style of fry the salty, zesty finish it deserves. Kosher salt, cane sugar, paprika, garlic, turmeric, onion, and cayenne create an addictive balance of savory flavor, subtle sweetness, vibrant color, and gentle heat. Shake it over shoestring, crinkle, waffle, curly, or sweet potato fries while they are hot so the blend clings to every edge. It is equally delicious on tots, popcorn, roasted potatoes,