Cacao Prieto Don Esteban Cacao Rum Size:750ml Alander is distilled in small

Alander is distilled in small batches from Demerara and Turbinado sugar

He knew that he had to rethink his whiskey business

with a high rye content and full

the remainder is kiln-toasted and imparts sublime notes of butter and doughy bread to the whiskey leading to a slightly spicy

One of the first specialty Bourbons

Cacao Prieto Don Esteban Cacao Rum Size:750ml Alander is distilled in small90 Pts Ultimate Spirits Challenge 2012 Wonderfully complex and unique with bright notes of dark chocolate with supporting notes of toffee, vanilla beans, and toasted marshmallow with a hint of pepper. Cacao Prieto rum based products are crafted from Organic Cane Sugar and Organic Dominican Cacao. As with artisanal chocolate making, every Organic Cacao bean is hand roasted, cracked and winnowed. Distillation is followed by a period of aging in oak. The